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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Black Cardamom
H: Badi Elaichi
(Indian Spices)


E: Arrowroot
H: Paniphal, Tikora
(Fruits and Veggies)


E: Brinjal, Eggplant
H: Baigan, Baingan
(Fruits and Veggies)


E: Beaten Rice
H: Poha
(Lentils and Pulses)


E: Mustard Oil
H: Sarson Ka Tel
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Appetizers / Snacks > Mango Muffins
Mango Muffins Recipe
Vegetarian?: YES
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Mango Muffins
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An easy mango muffins recipe, we have lots of easy Indian recipes!

:: Ingredients for Mango Muffins
Ripe Mango ½ cup chopped
Egg 1 small
Baking soda ½ tspn
Salt ¼ tspn
Instant Oatmeal 2 packets (cinnamon flavour)
Butter 3 tbsn
Sugar 5 tbsn
Lime juice 1 tspn

:: How to make Mango Muffins
Preheat Oven to 350 degrees.
Puree mango, keep aside.
Grind oatmeal to a fine powder.
Cream together butter and sugar until fluffy. Beat in egg.
Add mango puree. And
mix well
Mix together Oatmeal powder, salt, and baking soda.
6 . Add oatmeal mix to mango mixture. Add lime juice and
mix well.
Grease muffin pans and spoon 2 tbsn into each.
Bake in oven at 350 degrees for about 20 minutes or till a
toothpick inserted
comes out clean.
Cool in pans for about 10-15 minutes and serve.

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