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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Apricot
H: Khurbani, Khumani
(Fruits and Veggies)


E: Beetroot
H: Chukander
(Fruits and Veggies)


E: Lotus Root
H: Kamal Kakdior, Bhien
(Fruits and Veggies)


E: Vegetables
H: Sabji
(Fruits and Veggies)


E: Horse Bean
H: Urad Dal
(Lentils and Pulses)

[More Ingredients...]
Indian food recipes > Indian Side Dishes > Coconut Pachadi
Coconut Pachadi Recipe
Vegetarian?: YES
Rating: 3
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Coconut Pachadi
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If you like coconut pachadi, be sure to try this coconut pachadi recipe! You wont be disappointed!

:: Ingredients for Coconut Pachadi
Coconut 1/4 cup
Green chilles 2
Mustard seeds 1/4 t.spoon
Hing a small pinch
Corriander leaves finely chopped
Ginger a small piece
Yogurt 1 cup
Salt 1/4 t.spoon

:: How to make Coconut Pachadi
Wet grind coconut, green chillies, ginger, corriander
leaves, and salt. Mix this
with yogurt.
Fry mustard and hing in little ghee/oil and add it to the
above.

[More Indian food recipes from this category: Indian Side Dishes]