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Indian food recipes > Indian Side Dishes > Chicken Tortilla
| Chicken Tortilla Recipe |
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| A simple, mouth-watering chicken tortilla recipe, with Indian food style cooking in mind! |
:: Ingredients for Chicken Tortilla
Chicken Breast 1
Butter 1 tspn
Rice ½ cup
Red chilly powder ¼ tspn
Chicken or broth ¾ cup
Salsa ½ cup
Black beans (cooked) ½ cup
Tortia(12inch) 4
Cooking oil For deep frying
Sour cream 4 tbsn
Salt and pepper as per taste
Salsa 4 tbsn
Cilantro 4 tbsn (chopped)
:: How to make Chicken Tortilla
Clean and cut chicken into small pieces.
Heat butter in deep vessel and brown chicken. Add rice,
broth, chilly powder and
salsa and bring to boil. Reduce heat and cook covered on
low heat till rice is done.
Mix in beans and adjust taste by adding salt and pepper if
required.
Put rice chicken mix in the center of tortia, fold in two
sides and roll it and secure
it with toothpick. Heat oil and deep fry rolled up tortias.
Drain and serve with Salsa, sour cream and cilantro.
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