|
|
Indian food recipes > Indian Rice Recipes > Plain Pulav With Spices
| Plain Pulav With Spices Recipe |
| Vegetarian?: | YES |
| Rating: | 0 |
| Votes: | 0 |
| Hits: | 41 |
| Times Printed: | 11 |
| Times Sent: | 1 |
|
 |
|
 | <--Print this Recipe |
Send to a friend--> |  |
|
| A tasty indian recipe for plain pulav with spices! |
:: Ingredients for Plain Pulav With Spices
Basmati Rice 1½ cup
Cinnamon ½ tspn
Garam masala ¼ tspn Onion 1 Chopped
Coriander powder ¼ tspn
Black pepper ¼ tspn
Water 3 cups
Butter 2 tbsn
Salt as per taste
:: How to make Plain Pulav With Spices
Heat butter in a pan and add onion fry for about 5 minutes
till golden brown. Add
spices and rice and fry till rice is no longer transparent.
Add water and salt and bring to boil. Reduce heat and cook
covered till rice is
done. You can also use pressure cooker or rice cooker at
this stage.
Serve hot with curried prawns or chicken roast.
[More Indian food recipes from this category: ]
|
|
|
