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Indian food recipes > Lunch / Dinner Recipes > Yogurt Curry With Mangoes
| Yogurt Curry With Mangoes Recipe |
| Vegetarian?: | YES |
| Rating: | 2 |
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| A decadent indian recipe for yogurt curry with mangoes! |
:: Ingredients for Yogurt Curry With Mangoes
Curd - 2 Cups
Mangoes- 2 (Raw or Ripe)
Grated coconut - 1 cup
Turmeric powder - 1/2 tsp
Salt to taste
Oil - 2 tbsp
Red chillies - 7 no
Jeera - 1 tsp
Mustard seeds-1 tsp
Methi seeds - 1 tsp
Curry leaves - few
:: How to make Yogurt Curry With Mangoes
When the two tbsp oil gets heated, put mustard seeds and
methi seeds. Put the
mango pieces, add sufficient water to cook the mango well.
Add salt, turmeric
powder and cook till the mango is done. Grind the coconut
with the red chillies
and Jeera. Add this to the mango. Also add the Curd and
mix it well and let the
whole thing boils for 3-4 minutes. Add curry leaves.
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