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Indian food recipes > Lunch / Dinner Recipes > Mixed Dal Curry
| Mixed Dal Curry Recipe |
| Vegetarian?: | YES |
| Rating: | 1 |
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:: Ingredients for Mixed Dal Curry
Moong dal 1/4 cup
Thur dal 1/4 cup
Channa dal 1/4 cup
Urid dal 1/4 cup
Rice 1 cup
Greens 1 cup chopped
Green chilly 2
Onion 1 small
Ginger 2 tbsn chopped
Curry leaves 1 sprig
Salt As per taste
Asefoetida 1/4 tspn
Cooking oil as required for making Ada
:: How to make Mixed Dal Curry
Spinach or Mint or Spring mix or Water cress or Musard
greens or a mix
Soak dal and rice overnight.
Grind rice and dal adding enough water. When almost done,
add all other
ingredients and grind just enough to mix well.
Heat a nonstick griddle. Spray oil and pour about 4 tbsn
of batter.Apply oil on all
edges and cook covered until both sides are done(golden
brown).Serve hot with
coconut chutney or avial.
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