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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Bottle Gourd
H: Lauki, Launki, Doodhi
(Fruits and Veggies)


E: Colocasia Roots
H: Arbi
(Fruits and Veggies)


E: Corn kernel
H: Makai
(Fruits and Veggies)


E: Ridge Gourd
H: Tori, Thurai
(Fruits and Veggies)


E: Hemp
H: Bhang
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Lunch / Dinner Recipes > Mutton Deep Fry
Mutton Deep Fry Recipe
Vegetarian?: NO
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Mutton Deep Fry
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A tasty indian recipe for mutton deep fry!
Category: Fruits and Veggies
English: Onion Onion - Pyaaz, Zetoon, Zaitoon, Kanda
Hindi: Pyaaz, Zetoon, Zaitoon, Kanda
Category: Indian Spices
English: Ground Spices Ground Spices - Garam Masala
Hindi: Garam Masala
Category: Indian Spices
English: Cumin Seeds Cumin Seeds - Jeera
Hindi: Jeera

:: Ingredients for Mutton Deep Fry
Minced lamb- 1 lb
Grated ginger- 1 inch piece
Crushed garlic- 5 cloves
Green chilies- 5 (chopped)
Onions- 2 (chopped)
Garam masala- 1/2 tsp
Cumin seeds- 1/2 tsp
A bunch of chopped cilantro (coriander) leaves
Salt to taste
Oil for deep-frying
Raw egg- 1 (well beaten)

:: How to make Mutton Deep Fry
Grind the ingredients 1-7 together to make a paste. Add
this ground masala to
the minced meat. Add salt and the egg. Mix well. Make
lemon sized balls out of
this mixture and roll with your hands to make a lengthy
shape. Deep fry in hot oil
until golden brown. Serve hot.

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