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Indian food recipes > Lunch / Dinner Recipes > Masala Chicken
| Masala Chicken Recipe |
| Vegetarian?: | NO |
| Rating: | 2 |
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:: Ingredients for Masala Chicken
1.Grated ginger- 1-inch piece
2.Garlic- 7 cloves
3.Cumin seeds- 1 tsp.
4.Cinnamon- 1 piece
5.Cloves- 2
6.Cardamom- 2
7.Red chili powder- 2 tsp
8.Onions- 2 (chopped)
9.Tomatoes- 3 (finely chopped)
10.Salt
11.Chicken- 2 lbs. (wash & cut into pieces)
12.Oil or dalda- 4 tablespoons
:: How to make Masala Chicken
A bunch of chopped cilantro (coriander) leaves
Grind all the masala ingredients from 1-7 with onions and
make it into a paste.
Add salt and rub this masala over the chicken pieces and
set aside for an hour for
marinating.
Heat the dalda or oil in a pan and fry the chicken pieces
with marinade for 30
minutes. Then add tomatoes and fry over low heat until the
chicken is tender.
Garnish with chopped coriander leaves. Serve hot.
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