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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Black Pepper
H: Kali Mirch
(Indian Spices)


E: Cabbage
H: Pattagobi, Patta Gobhi, Patha Gobi
(Fruits and Veggies)


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(Fruits and Veggies)


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(Lentils and Pulses)


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Indian food recipes > Lunch / Dinner Recipes > Chicken with Tomatoes
Chicken with Tomatoes Recipe
Vegetarian?: NO
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Chicken with Tomatoes
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Try this scrumptions indian food recipe for chicken with tomatoes, we are sure that you'll like it!
Category: Indian Spices
English: Garlic Garlic - Lasan, Lahsun
Hindi: Lasan, Lahsun
Category: Indian Spices
English: Poppy Seed Poppy Seed - Khus Khus, Khuskhus
Hindi: Khus Khus, Khuskhus
Category: Indian Spices
English: Clove Clove - Laung, Lavang
Hindi: Laung, Lavang

:: Ingredients for Chicken with Tomatoes
Chicken- 2 Lbs. (wash & cut into pieces)
Large onions- 3 (chopped)
Tomatoes- 1 1/2 Lbs. (blanched and puréed)
Grated ginger- 1 inch piece
Garlic- 4 cloves (chopped)
Dry red chilies- 3
Poppy seeds- 1 tablespoon
Bay leaves- 2
Cloves- 2
Turmeric powder- 1/2 tsp
Ghee or oil- 4 tablespoons
A bunch of chopped cilantro (coriander) leaves
Salt

:: How to make Chicken with Tomatoes
Soak the poppy seed in 1/2 cup of milk for 10 minutes and
grind it into a smooth
paste. Set it aside.
Grind the ginger, garlic and red chilies to a thick paste.
Add salt to it and mix.
Heat the ghee in a pan and fry the bay leaves and onions
until golden. Add the
ground ginger-garlic paste and fry for another 5 minutes.
Now add the chicken
pieces and fry for 5 more minutes. Add the tomatoes,
turmeric powder and salt
and mix well. Close the pan and reduce the heat. Cook
until the chicken is tender.
Add poppy seed paste and fry for another 7-10 minutes.
Garnish with chopped
coriander leaves. Serve hot.

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