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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Poppy Seed
H: Khus Khus, Khuskhus
(Indian Spices)


E: Sinapis
H: Kali rai
(Indian Spices)


E: Amaranth
H: Chauli, Chavleri
(Fruits and Veggies)


E: Chin Fruit, Litchi
H: Lichee
(Fruits and Veggies)


E: Radish
H: Mooli, Muli
(Fruits and Veggies)

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Indian food recipes > Desserts / Sweets > Coconut Milk Payasam
Coconut Milk Payasam Recipe
Vegetarian?: YES
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Coconut Milk Payasam
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This is the BEST Indian recipe for coconut milk payasam!
Category: Fruits and Veggies
English: Cashew Nut Cashew Nut - Kaju
Hindi: Kaju
Category: Indian Spices
English: Brown Sugar, Jaggery Brown Sugar, Jaggery - Gur
Hindi: Gur
Category: Other Ingredients
English: Clarified Butter Clarified Butter - Ghee
Hindi: Ghee

:: Ingredients for Coconut Milk Payasam
Grated coconut - 1 cup
Boiled milk - 1cup
Cardomoms - 6
Cashews - 6
Jaggery - 100gm
Ghee - 3 tsp

:: How to make Coconut Milk Payasam
Grind coconut and squeeze milk from it 2 times. cook for
sometime having the
stove in low heat. Add jaggery and cardomom powder. cook
for some more time.
After removing from stove, add milk. Fry some cashews in
ghee and add it to the
payasam. If the coconut powder is very dry then you must
have 2 cups of that to
get enough coconut milk.

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