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Indian food recipes > Desserts / Sweets > Besan Burfi
| Besan Burfi Recipe |
| Vegetarian?: | YES |
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:: Ingredients for Besan Burfi
1cBesan
1cShortening
1cSugar
4seeds Cardamom
:: How to make Besan Burfi
Melt shortening in a pan. Turn down heat and add cardamom
and Besan. Fry,
stirring constantly to prevent burning until it has
changed to a brown color and
smells done. (Test: a few drops of water sprinkled on it
sputters instantly).
Turn off the heat and stir in the sugar. Spread 1/2" thick
onto a
platter. Cut into diamond shapes after it has cooled down.
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