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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Coriander Seeds
H: Dhania Beej
(Indian Spices)


E: Chin Fruit, Litchi
H: Lichee
(Fruits and Veggies)


E: Pear
H: Nashpati
(Fruits and Veggies)


E: Fieldbean
H: Vaal
(Lentils and Pulses)


E: Bran
H: Chokar
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Desserts / Sweets > Bread Pudding
Bread Pudding Recipe
Vegetarian?: YES
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Bread Pudding
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A delicious indian food recipe for bread pudding!

:: Ingredients for Bread Pudding
4 slices Bread
1/2 cup Ghee
3 tablespoons Sugar
2 Cardamom pods
2 cups of Evaporated milk
Chopped Pistachio nuts

:: How to make Bread Pudding
Remove the brown corners of the bread. Cut
the slices diagonally into half. Heat the
ghee & fry the bread slices until golden
brown. Drain on a paper towel.

In a heavy based pan heat evaporated milk
& sugar over medium heat for 10 minutes.
Remove from heat & mix crushed cardamom
powder and saffron.

While serving pour this milk mixture over
the bread slices and garnish with
pistachios.


(Recipe Submitted by: Anonymous)
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