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Indian food recipes > Chutneys / Pickles > Tender Mango Achar
| Tender Mango Achar Recipe |
| Vegetarian?: | YES |
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| An Indian recipe for tender mango achar that you will definitely enjoy! |
:: Ingredients for Tender Mango Achar
Tender mangoes - 4 cups
Salt - 1/2 cup
Mustard seeds - 6 tsp
Red chillies - 6
Turmeric powder - 1 tsp
:: How to make Tender Mango Achar
Grind mustard seeds, salt, whole red peppers and turmeric
powder into a thick
paste.Wash the tender mangoes, drain and pour a tsp of
castor oil and mix over
it. Then spread the ground paste on it. For the next 2-3
days shake the mangoes
well once every day. Store in air tight containers in
refrigerator. This will last for
about one year.
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