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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Bay Leaf
H: Tej Patta, Tejpatta, Tejpan, Tejpat
(Indian Spices)


E: Turmeric
H: Haldi
(Indian Spices)


E: Chickpeas (green)
H: Cholia, Hara Chana
(Lentils and Pulses)


E: Mustard Oil
H: Sarson Ka Tel
(Other Ingredients)


E: Vermicelli
H: Seviyan
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Breakfast Recipes > Coconut Appam
Coconut Appam Recipe
Vegetarian?: YES
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Coconut Appam
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Category: Indian Spices
English: Salt Salt - Namak
Hindi: Namak

:: Ingredients for Coconut Appam
raw rice - 1 cup
urud dal - 1 1/2 tablespoons
Grated coconut - 1/2 cup
Coconut milk - 1/2 cup
Salt - 1/4 tsp

:: How to make Coconut Appam
Soak the above for 2 hours and grind them very nicely.Add
grated coconut and coconut milk to this flour.Add salt.
Make appam using this
flour as in the procedure for kuzhi appam.

[More Indian food recipes from this category: Breakfast Recipes]