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Indian food recipes > Indian Breads Recipes > Bhature
| Bhature Recipe |
| Vegetarian?: | YES |
| Rating: | 2 |
| Votes: | 7 |
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:: Ingredients for Bhature
500g maida (all-purpose) flour
125g oil
200g yogurt
25g baking powder
:: How to make Bhature
Sieve the maida flour, add ghee, yogurt, baking powder and
knead to a smooth
dough. Cover with a muslin cloth and keep aside for
overnight.
Make small balls from the dough, roll into thick puris and
fry in oil on both sides
until golden brown.
Serve with chole masala,onion rings and sliced
greenchillies.
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