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Indian food recipes > Indian Breads Recipes > Aloo Paratha
| Aloo Paratha Recipe |
| Vegetarian?: | YES |
| Rating: | 3.57 |
| Votes: | 21 |
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| A simple, mouth-watering aloo paratha recipe, with Indian food style cooking in mind! |
:: Ingredients for Aloo Paratha
3 big potatoes
3 cup wheat flour(small cups)
Green chillies
Corriander leaves
Turmeric powder
Salt to taste
Lime juice
:: How to make Aloo Paratha
Boil potatoes and keep aside. Heat oil in a pan add onions
greenchillies. Saute for
a while.Add turmeric powder,salt stir again.Now add the
mashed potatoes.Mix all
these well. Add the corriander leaves and lime juice.
Make a dough with wheat and a pinch of salt.Knead well to
a fine dough adding
little oil. Now make small balls, make a hole in the
center, Stuff some potato mix
into the hole. Cover the hole.Roll it out. Heat the tawa,
make the paratha. Apply
oil or ghee on either sides.
Serve hot with pickles.
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